Serves 4
Ingredients
Method
- Mix tuna, flaxseed oil, celery, onion, and turmeric together.
- Cut off top of tomatoes about 1/4 of the way down and save tops.
- Scoop out pulp, drain, and stuff with tuna salad.
- Replace the top of the tomatoes.
Variations: Swap the tuna for salmon or mackerel. Swap the tomatoes with red bell peppers. Try sliced egg in your tuna salad!
*Note: Remember to include ingredients when calculating daily intake allowances.
