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Food & Recipes | Salads, Sides, & Snacks
Fat Flush “Potato” Salad
by: ffadmin

Makes 4 servings

Fat Flush "Potato" Salad

Print Recipe
Course: Salad
Ingredients Method

Ingredients
  

  • 4 hard-boiled eggs sliced and diced
  • 2 steamed sunchokes Jerusalem artichokes, diced
  • 4 stalks celery finely chopped
  • 1-2 slices red bell pepper finely chopped
  • 1/4 cup Marvelous Mayonnaise
  • 1 clove garlic chopped
  • 1/4 cup chopped cilantro or parsley

Method
 

  1. In a large bowl, mix together all ingredients well.
  2. Cover and refrigerate until serving time. (Salad can be made 1 day ahead.)

Make your own Fat Flush-friendly Marvelous Mayonnaise with our recipe!

Submitted By: Barbara (FallingStar), Forum Member (6-30-07)

Barbara’s Notes: So sweet and delicious and darn potato-like when steamed! Enjoy without guilt! For those unfamiliar with this wonderful veggie, Trader Joe’s usually carries them in a large clamshell-style container for a very modest price.

*Note: Remember to include ingredients when calculating daily intake allowances.

 

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