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Food & Recipes | Salads, Sides, & Snacks
Zucchini Cheese Bake
by: ffadmin

Serves 4

Zucchini Cheese Bake

Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 3 cups
Course: Side Dish
Ingredients Method

Ingredients
  

  • 2 cups zucchini thinly sliced
  • 4 ounces Swiss cheese cubed
  • 2 tablespoons Parmesan cheese grated
  • 2 tablespoons fresh parsley chopped
  • 1 tablespoon chives chopped
  • 1/2 cup Fat Flush Bread Crumbs

Method
 

  1. Preheat the oven to 350°F.
  2. In a nonstick baking dish, spread 1/3 of the zucchini, Swiss and Parmesan cheese, parsley, and chives.
  3. Repeat the process twice and top with the bread crumbs.
  4. Bake uncovered for 30 minutes, or until the bread crumbs are golden brown (not burnt).

Make the Fat Flush Bread Crumbs with our recipe!

*Notes:
Remember to include ingredients when calculating daily intake allowances.
This recipe is approved for Phase 3.

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