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Food & Recipes | Salads, Sides, & Snacks
Zesty Avocado Dip
by: ffadmin

Makes about 1 cup

Zesty Avocado Dip

Print Recipe
Course: Snack
Ingredients Method

Ingredients
  

  • 1 small avocado peeled, pitted, and mashed
  • 1/4 cup scallions finely chopped
  • 1/4 cup cilantro chopped
  • 1 tablespoon lemon juice freshly squeezed
  • 2 tomatoes seeded and finely chopped
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon cayenne
  • 1 tablespoon flaxseed oil

Method
 

  1. Place all ingredients in a large bowl and mix well.

Serve with dipping veggies such as snow peas, jicama, or endive leaves.

Variation: Add 1 tablespoon of Fat Flush Pico de Gallo for another version of this savory dip!

*Notes:

This recipe is approved for Phase 2.
Remember to include ingredients when calculating daily intake allowances.

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