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Salads, Sides, & Snacks
Spicy Moroccan Style Eggplant
by: ffadmin
Spicy Moroccan Style Eggplant
Print Recipe
Prep Time
5
minutes
mins
Cook Time
40
minutes
mins
Total Time
45
minutes
mins
Servings:
4
servings
Course:
Side Dish
Ingredients
Method
Ingredients
1
eggplant
cubed
1
can stewed tomatoes
no-salt-added
4
garlic cloves
crushed
1
teaspoon
cinnamon or to taste
1
teaspoon
cumin or to taste
1
teaspoon
ginger or to taste
Method
Preheat oven to 350F. Mix together in a casserole dish and bake for 40 minutes.
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