Asian Slaw
by: ffadmin

Asian Slaw
 
Recipe type: Side Dish
Ingredients
Slaw
  • ½ cup shredded cabbage
  • ¼ cup pea pods, julienned
  • ¼ cup diakon radish, julienned
  • ¼ cup English cucumber, julienned
Dressing
  • 1 tablespoon flaxseed oil
  • 2 tablespoons lemon juice
  • ½ teaspoon wasabi
  • 1 teaspoon parsley or cilantro
  • 1 teaspoon grated fresh ginger
  • 1 tablespoon toasted flax seeds
Instructions
  1. Toss slaw ingredients together in a bowl.
  2. Toss dressing ingredients together in a separate bowl.
  3. Toss slaw with dressing and enjoy!

 

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