Fat Flush Spinach Dip
by: ffadmin

 

Fat Flush Spinach Dip

Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 2 cups
Course: Snack

Ingredients
  

  • 1 cup Fat Flush Mayonnaise
  • 1/2 cup finely chopped spinach
  • 2-3 water chestnuts finely diced
  • 1 tablespoons apple cider vinegar
  • 1 tablespoon onion powder
  • 2 tablespoons onion chopped
  • 2 tablespoons green onions just the green part, chopped
  • 1/2 teaspoon cayenne or to taste
  • 1-2 teaspoons garlic powder or to taste
  • Dash of Stevia or to taste
  • 4-6 oz silken tofu

Method
 

  1. Blend the spinach, mayonnaise, and silken tofu until thoroughly incorporated.
  2. Pour into a serving bowl and add the remaining ingredients; mix well.
  3. Chill in the fridge for at least 1 hour.

Make your own Fat Flush Mayonnaise!

*Note: Remember to include ingredients when calculating daily intake allowances.

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