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Holiday Gingerbread

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Save Print Holiday Gingerbread Recipe type: Dessert   Ingredients ½ cup organic almond flour ½ cup organic coconut flour ⅓ teaspoon sea salt ¼ teaspoon baking soda 2 teaspoons organic ground ceylon ginger 1 teaspoon organic cardamom 4 tablespoons organic virgin coconut oil 3 large organic pastured eggs ½ cup organic coconut milk 2 tablespoons maple syrup 2 tablespoons raw honey Instructions Preheat oven to 350 degrees F. Grease an 8×8 Read More