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Key Lime Souffle

Key Lime Souffle
Recipe type: Dessert
  • 2 eggs
  • 1 packet of SweetLeaf stevia
  • 2 scoops of Fat Flush Vanilla Whey
  • 2 cups of spaghetti squash
  • 1 to 2 teaspoons of lime zest
  • 2 to 3 ounces of fresh lime juice
  1. Combine ingredients in a mixer or blender until well mixed. Pour into a baking dish and bake in a 350F oven for 30 to 35 minutes until fluffy and firm (do not let top brown). Cool for about 20 to 25 minutes before serving.

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