Makes 4 servings
Ingredients
Method
- Heat the broth in a nonstick skillet over medium-high heat.
- Add your protein and heat until almost completely cooked.
- Add the veggies and seasonings and stir to combine; cook until tender.
Make your own no-salt-added Chicken Broth using our recipe!
Variations: Feel free to experiment with other vegetables. Try bell peppers, cauliflower, onions, spinach, squash, etc.
*Note: Remember to include ingredients when calculating daily intake allowances.
