Overnight Oatmeal

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Servings: 2 servings

Course: Breakfast

Ingredients Method

Ingredients

  

• 1 cup steel-cut oats
• 5 cups water boiled

Method

 

1. Combine oats and water in a small slow cooker.
2. Cover and cook on low overnight or until done.

Top your oatmeal with berries and a sprinkle of cinnamon for a delicious flavor variety!

*Note: Remember to include ingredients when calculating daily intake allowances.