Makes 1 serving
Ingredients
Method
- Preheat the broiler.
- Place veggies in a baking dish.
- Add the broth and stir to coat.
- Broil for about 10 minutes, or until the veggies are cooked through.
Variation: Try adding different Fat Flush vegetables like eggplant, zucchini, or yellow squash.
*Note: Remember to include ingredients when calculating daily intake allowances.
