Garlic Roasted Mushrooms & Asparagus
by: ffadmin

Makes 6 servings

Garlic Roasted Mushrooms & Asparagus

Course: Side Dish

Ingredients
  

  • Olive oil spray
  • 1 bundle asparagus cut into thirds
  • 1/2 pound mushrooms sliced
  • 2-3 garlic clove minced

Method
 

  1. Preheat the oven to 450°F.
  2. Place garlic, asparagus and mushrooms in a bowl. Spritz with olive oil spray and toss to coat.
  3. Spread veggies in a single layer on a lined baking sheet.
  4. Roast until asparagus is tender, about 15 minutes.

*Note: Remember to include ingredients when calculating daily intake allowances.

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