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Green Beans Oregano

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Course: Side Dish
Ingredients Method

Ingredients
  

  • 1 pound green beans sliced
  • 1/2 cup water
  • 1/2 teaspoon dried oregano

Method
 

  1. In a heavy saucepan, place the green beans with water.
  2. Add the oregano and cook uncovered until the beans are crisp-tender, about 12 minutes.
  3. Drain well and serve.