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Caesar Dressing

Course: Dressing

Ingredients
  

  • 1 large egg raw or coddled
  • Grated zest from 1 lemon
  • Juice from 1 small lemon
  • 1 to 2 garlic cloves
  • 1/4 to 1/2 teaspoon dry mustard
  • Pinch of salt optional
  • 2 tablespoons raw apple cider vinegar
  • 1/2 cup flaxseed oil

Method
 

  1. Place all ingredients, except the flaxseed oil, in a blender or food processor.
  2. Drizzle in the flaxseed oil and blend until thickened and smooth.
  3. Store in the refrigerator.