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Sweet Hot Cranberry Vinaigrette

Print Recipe
Servings: 1 serving
Ingredients Method

Ingredients
  

  • 1/2 cup unsweetened cranberry juice
  • 1/2 cup purified water
  • 1/2 packet Sweetleaf Stevia
  • 1/4 cup chopped onion
  • Sprinkle of cayenne
  • Pinch of tarragon phase 2 & 3
  • 1 tablespoon flaxseed oil

Method
 

  1. Add all ingredients except for flaxseed oil to saucepan and simmer until reduced to 3 to 4 tablespoonfuls or about 1/4 cup. Remove from heat. Stir in flaxseed oil and drizzle while still hot over a large entree salad with protein.