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Italian Seasoning

Print Recipe
Course: Seasoning
Ingredients Method

Ingredients
  

  • 2 tablespoons dried basil
  • 2 tablespoons dried oregano
  • 2 tablespoons dried rosemary
  • 2 tablespoons dried cilantro
  • 2 tablespoons dried thyme
  • 2 tablespoons red pepper flakes or to taste (optional)

Method
 

  1. Combine all ingredients in a food processor and blend until they are well mixed and desired consistency is achieved.