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Asian Slaw

Print Recipe
Course: Side Dish
Ingredients Method

Ingredients
  

Slaw
  • 1/2 cup shredded cabbage
  • 1/4 cup pea pods julienned
  • 1/4 cup diakon radish julienned
  • 1/4 cup English cucumber julienned
Dressing
  • 1 tablespoon flaxseed oil
  • 2 tablespoons lemon juice
  • 1/2 teaspoon wasabi
  • 1 teaspoon parsley or cilantro
  • 1 teaspoon grated fresh ginger
  • 1 tablespoon toasted flax seeds

Method
 

  1. Toss slaw ingredients together in a bowl.
  2. Toss dressing ingredients together in a separate bowl.
  3. Toss slaw with dressing and enjoy!