Fruit Kabobs
Recipe type: Snack
  • ½ banana
  • ½ cup cantaloupe chunks
  • ½ cup pineapple chunks
  • 1 cup strawberries or kiwis
  • 4 skewers
  1. Preheat grill to medium high and coat racks with nonstick cooking spray.
  2. Make kabobs by alternating banana with cantaloupe, pineapple, and strawberries on the skewers.
  3. Place kabob on the grill rack and cook for about 1½ minutes on each side or until golden.
Recipe by Fat Flush at