Yummy Yam Chips
Recipe type: Snacks
 
Ingredients
  • 2 small yams, cut into ⅛-inch slices
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ½ teaspoon onion powder
Instructions
  1. Preheat the oven to 300°F.
  2. In a plastic bag, place yam slices, herbs, and onion powder; shake to coat.
  3. Place the yams on a lined baking sheet, in a single layer.
  4. Bake until yam slices are slightly golden and crisp, about 45 minutes, turning at least once.
Recipe by Fat Flush at https://fatflush.com/yummy-yam-chips/