Spinach Mushroom Quiche
Recipe type: Breakfast
 
Ingredients
  • Olive oil spray
  • 4 eggs
  • 1 cup frozen spinach, thawed and drained
  • ½ cup mushrooms, chopped
  • 1 medium tomato, sliced (optional)
Instructions
  1. Preheat the oven to 350° F.
  2. Lightly coat an 8×8-inch baking dish with olive oil spray.
  3. Beat the eggs then stir in the spinach and mushrooms until fully incorporated.
  4. Pour mixture into the baking dish; bake for about 10 minutes then lay tomato slices on top.
  5. Bake for another 20 minutes or until knife inserted into the center comes out clean.
Recipe by Fat Flush at https://fatflush.com/spinach-mushroom-quiche/