Fat Flush Pickles
Recipe type: Snack
 
Ingredients
  • 8 cucumbers, cut into spears or chips
  • 1 cup apple cider vinegar
  • 1 garlic clove, minced
  • 2 teaspoons fresh dill
  • Dash of turmeric
Instructions
  1. In a medium bowl, stir cucumbers, vinegar, garlic, dill, and turmeric.
  2. Cover, refrigerate for at least 6 hours and enjoy.
Recipe by Fat Flush at https://fatflush.com/fat-flush-pickles/