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Fennel Orange Salad

Fennel Orange Salad
Recipe type: Salad
  • 1 small fennel bulb
  • 1 orange (naval, blood or mandarin)
  • Handful of fennel fronds
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon flaxseed oil
  • 1 clove garlic
  • Juice from ½ an orange
  1. Chop up the fennel bulb into bite-sized pieces. Peel orange and chop into bite-sized pieces. Chop garlic and whisk together apple cider vinegar and flaxseed oil. Pour over vegetables and toss. Garnish with chopped fronds and enjoy.

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