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Fat Flush Lemonade

Serves 2

Fat Flush Lemonade
Recipe type: Beverage
  • ¼ cup lemon juice, freshly squeezed
  • ¼ teaspoon Stevia Plus or to taste
  • 2 cups chilled, purified water
  1. Combine all ingredients until the Stevia Plus is completely dissolved.
  2. Serve chilled.

Variation: 1/4 cup of freshly squeezed lime juice can be substituted for the lemon juice.

Adapted from ‘The Fat Flush Cookbook’

*Note: Remember to include ingredients when calculating daily intake allowances.

Comments (3)

  • Carolyne April 26, 2012 - 4:31 pm Reply

    Love it!!

  • Shelly May 3, 2013 - 4:52 pm Reply

    This is the ONLY way we make lemonade – the family loves it!

    • admin May 7, 2013 - 8:48 am Reply

      Glad you guys enjoy it, Shelly! (Perfect summer beverage!) 😉

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